The Caribbean Believes Aquatic Foods are Critical for Food Security
The Ministerial Council of the Caribbean Regional Fisheries Mechanism (CRFM) has approved the protocol on AQUATIC FOODS AS A STRATEGIC RESOURCE FOR FOOD AND NUTRITION SECURITY. This high-level policy directive was a major development for the Caribbean region, since CARICOM’s “large ocean States” are dependent on fish and other aquatic foods for livelihoods, social welfare, […]