|Photos courtesy of The Buccaneer Beach & Golf Resort | October 11, 2023
ST. CROIX, U.S. Virgin Islands (October 11, 2023) – The Buccaneer Beach & Golf Resort, situated on the picturesque shores of St. Croix in the U.S. Virgin Islands, recently hosted a culinary experience featuring renowned Chef Eric Marshall, Food Network’s Chopped Champion in 2021.
The event offered guests an opportunity to savor the exquisite flavors of the Caribbean in an enchanting setting at The Terrace restaurant.
During his visit to The Buccaneer, Chef Eric, a Caribbean Food Network Brand Ambassador Celebrity Chef, staged an exclusive food demonstration, taking guests on a gastronomic journey through the vibrant flavors of the Caribbean which showcased his own brand of seasoning, Slapp’n, on pan-seared wild salmon with roasted vegetable coconut sauce, garlic truffle mashed potatoes, sauteed asparagus and cherry tomatoes, garnished with fried potato skin.
Attendees witnessed Chef Eric’s culinary prowess while he shared insights, cooking techniques, and the secrets behind his creations. After the demonstration, guests engaged with the culinary entrepreneur and actor and gained a deeper understanding of the influences of Caribbean and international cuisine.